{"id":13967,"date":"2025-10-06T14:07:09","date_gmt":"2025-10-06T11:07:09","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=13967"},"modified":"2025-10-06T14:07:09","modified_gmt":"2025-10-06T11:07:09","slug":"empanadillas-de-ciruela-hechas-con-masa-de-patata-sabor-delicado","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=13967","title":{"rendered":"Empanadillas de ciruela hechas con masa de patata: sabor delicado"},"content":{"rendered":"\n

Los dumplings de ciruela caseros llegan a las mesas de muchas familias durante la temporada de ciruelas. Pero gracias a las ciruelas congeladas o compostadas, se pueden disfrutar durante todo el a\u00f1o. Este es un plato que incluso un principiante puede preparar<\/strong> . El secreto de su preparaci\u00f3n reside en unas patatas bien preparadas y la cantidad justa de harina.<\/p>\n\n\n\n

La masa debe ser suave y maleable,<\/strong> pero no demasiado r\u00edgida. Los dumplings deben quedar suaves y esponjosos despu\u00e9s de la cocci\u00f3n. Se preparan muy r\u00e1pido. Se pueden servir espolvoreados con semillas de amapola y az\u00facar, reques\u00f3n o pan rallado frito con un poco de mantequilla derretida.<\/p>\n\n\n\n

Ingredientes<\/h3>\n\n\n\n
    \n
  • 500 g de patatas hervidas<\/li>\n\n\n\n
  • 200 g de harina integral<\/li>\n\n\n\n
  • 1 huevo<\/li>\n\n\n\n
  • 20 ciruelas maduras<\/li>\n\n\n\n
  • una pizca de sal<\/li>\n<\/ul>\n\n\n\n

    Para rociar<\/h3>\n\n\n\n
      \n
    • mantequilla derretida<\/li>\n\n\n\n
    • semillas de amapola molidas con az\u00facar en polvo<\/li>\n<\/ul>\n\n\n\n

      Procedimiento<\/h3>\n\n\n\n
        \n
      1. Pela las patatas y r\u00e1llalas finamente. A\u00f1ade el huevo, una pizca de sal y aproximadamente la mitad de la harina. Empieza a amasar, a\u00f1adiendo la harina poco a poco. La masa debe quedar suave y no pegajosa.<\/li>\n\n\n\n
      2. Separa trozos m\u00e1s peque\u00f1os de la masa. Aplana cada uno hasta formar una hamburguesa y coloca una ciruela en el centro. Cierra bien los bordes y forma una bola lisa.<\/li>\n\n\n\n
      3. Coloque los dumplings en agua hirviendo con sal y coc\u00ednelos de 8 a 10 minutos. Estar\u00e1n listos cuando floten. Ret\u00edrelos con un colador y \u00fantelos con mantequilla derretida. Espolvoree con semillas de amapola y az\u00facar o pan rallado frito, si lo desea.<\/li>\n<\/ol>\n\n\n\n

        \u00a1Comparte esta receta de dumplings de ciruela hechos con masa de papa con tus amigos! \u00a1 Seguro que tambi\u00e9n les encantar\u00e1! <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

        Los dumplings de ciruela caseros llegan a las mesas de muchas familias durante la temporada de ciruelas. Pero gracias a las ciruelas congeladas o compostadas, se pueden disfrutar durante todo […]<\/p>\n","protected":false},"author":3,"featured_media":13968,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-13967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"\nEmpanadillas de ciruela hechas con masa de patata: sabor delicado - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.es-recetas.top\/?p=13967\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Empanadillas de ciruela hechas con masa de patata: sabor delicado - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"Los dumplings de ciruela caseros llegan a las mesas de muchas familias durante la temporada de ciruelas. 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