{"id":14390,"date":"2025-10-21T20:06:55","date_gmt":"2025-10-21T17:06:55","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=14390"},"modified":"2025-10-21T20:06:55","modified_gmt":"2025-10-21T17:06:55","slug":"galletas-linz-como-las-de-la-abuela-fragiles-y-suaves","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=14390","title":{"rendered":"Galletas Linz como las de la abuela: fr\u00e1giles y suaves"},"content":{"rendered":"\n

Las galletas Linz son un cl\u00e1sico sin el cual ser\u00eda dif\u00edcil imaginar la Navidad. Cuando su aroma emana del horno, es evidente que la Navidad est\u00e1 a la vuelta de la esquina. Este tipo de galleta destaca por su sencilla preparaci\u00f3n.<\/strong> Solo se necesitan unos pocos ingredientes b\u00e1sicos. Son bonitas a la vista, deliciosas al paladar y, adem\u00e1s, duran much\u00edsimo.<\/p>\n\n\n\n

Cada familia tiene su propia receta; algunos a\u00f1aden frutos secos, otros un poco de vainilla<\/strong> o ralladura de lim\u00f3n. Su sabor es \u00f3ptimo despu\u00e9s de unos d\u00edas, cuando la masa ha reposado y se ablanda, y las galletas Linz adquieren su sabor y textura inconfundibles.<\/p>\n\n\n\n

Ingredientes<\/h3>\n\n\n\n
    \n
  • 300 g de harina com\u00fan<\/li>\n\n\n\n
  • 200 g de mantequilla<\/li>\n\n\n\n
  • 100 g de az\u00facar en polvo<\/li>\n\n\n\n
  • 2 yemas de huevo<\/li>\n\n\n\n
  • ralladura de 1\/2 lim\u00f3n<\/li>\n\n\n\n
  • una pizca de sal<\/li>\n\n\n\n
  • mermelada para pegar<\/li>\n\n\n\n
  • az\u00facar en polvo para espolvorear<\/li>\n<\/ul>\n\n\n\n

    Procedimiento<\/h3>\n\n\n\n
      \n
    1. Tamiza la harina y el az\u00facar glas en un bol. A\u00f1ade una pizca de sal, ralladura de lim\u00f3n, yemas de huevo y mantequilla fr\u00eda. Amasa la masa con las manos o en un procesador de alimentos hasta obtener una masa suave.<\/li>\n\n\n\n
    2. Envuelva la masa en film transparente. Refrigere durante al menos 1 o 2 horas. Es mejor dejarla toda la noche. Extienda la masa hasta obtener una l\u00e1mina de 3 mm de grosor y corte diferentes formas.<\/li>\n\n\n\n
    3. Col\u00f3quelas en una bandeja para hornear forrada con papel vegetal. Hornee de 8 a 10 minutos a 170 grados hasta que las galletas empiecen a dorarse. Deje enfriar y p\u00e9guelas con mermelada. Espolvoree ligeramente con az\u00facar glas.<\/li>\n<\/ol>\n\n\n\n

      \u00a1Comparte esta receta de galletas Linz tiernas y suaves con tus amigos! \u00a1Seguro que tambi\u00e9n las disfrutar\u00e1n! <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

      Las galletas Linz son un cl\u00e1sico sin el cual ser\u00eda dif\u00edcil imaginar la Navidad. Cuando su aroma emana del horno, es evidente que la Navidad est\u00e1 a la vuelta de […]<\/p>\n","protected":false},"author":3,"featured_media":14391,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-14390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"\nGalletas Linz como las de la abuela: fr\u00e1giles y suaves - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.es-recetas.top\/?p=14390\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Galletas Linz como las de la abuela: fr\u00e1giles y suaves - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"Las galletas Linz son un cl\u00e1sico sin el cual ser\u00eda dif\u00edcil imaginar la Navidad. 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