{"id":166,"date":"2023-12-11T11:27:43","date_gmt":"2023-12-11T09:27:43","guid":{"rendered":"http:\/\/www.es-recetas.top\/?p=166"},"modified":"2023-12-11T11:27:43","modified_gmt":"2023-12-11T09:27:43","slug":"pan-casero-la-manera-facil-de-hacerlo-perfecto","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=166","title":{"rendered":"Pan casero: la manera f\u00e1cil de hacerlo perfecto"},"content":{"rendered":"\n

Ingredientes:
400 ml de agua tibia
1 cucharadita de az\u00facar
25 g de levadura de cerveza
1 cucharadita de sal
2 cucharadas de aceite de oliva
650 gramos de harina<\/p>\n\n\n\n

Direcciones:<\/p>\n\n\n\n

    \n
  1. En un bol disolver la levadura en el agua y el az\u00facar.<\/li>\n\n\n\n
  2. Agrega la sal y el aceite, mezcla bien.<\/li>\n\n\n\n
  3. Agrega la harina e int\u00e9grala con el resto.<\/li>\n\n\n\n
  4. Formar una masa homog\u00e9nea y dejar reposar durante 60\/90 minutos, luego volver a amasar y dejar reposar otros 30 minutos.<\/li>\n\n\n\n
  5. Estirar la masa y enrollarla.<\/li>\n\n\n\n
  6. Hacer unos cortes en la superficie y cubrir con un poco de harina.<\/li>\n\n\n\n
  7. Coloque la masa en una bolsa para cocinar alimentos en el horno.<\/li>\n\n\n\n
  8. Hornee a 180 grados durante 50-60 minutos.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Ingredientes:400 ml de agua tibia1 cucharadita de az\u00facar25 g de levadura de cerveza1 cucharadita de sal2 cucharadas de aceite de oliva650 gramos de harina Direcciones:<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-166","post","type-post","status-publish","format-standard","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"\nPan casero: la manera f\u00e1cil de hacerlo perfecto - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.es-recetas.top\/?p=166\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pan casero: la manera f\u00e1cil de hacerlo perfecto - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"Ingredientes:400 ml de agua tibia1 cucharadita de az\u00facar25 g de levadura de cerveza1 cucharadita de sal2 cucharadas de aceite de oliva650 gramos de harina Direcciones:\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.es-recetas.top\/?p=166\" \/>\n<meta property=\"og:site_name\" content=\"Recetas Simple\" \/>\n<meta property=\"article:published_time\" content=\"2023-12-11T09:27:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.es-recetas.top\/wp-content\/uploads\/2023\/12\/\u0414\u0438\u0437\u0430\u0439\u043d-\u0431\u0435\u0437-\u043d\u0430\u0437\u0432\u0438-2023-12-06T162259.005.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 \u0445\u0432\u0438\u043b\u0438\u043d\u0430\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.es-recetas.top\/?p=166\",\"url\":\"https:\/\/www.es-recetas.top\/?p=166\",\"name\":\"Pan casero: la manera f\u00e1cil de hacerlo perfecto - 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