{"id":1670,"date":"2024-04-14T14:14:59","date_gmt":"2024-04-14T11:14:59","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=1670"},"modified":"2024-04-14T14:15:00","modified_gmt":"2024-04-14T11:15:00","slug":"receta-de-pastel-de-zanahoria-en-licuadora","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=1670","title":{"rendered":"Receta de pastel de zanahoria en licuadora"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">receta<\/p>\n\n\n\n<h1 class=\"wp-block-heading\">Pastel de Zanahoria en Licuadora: la receta tradicional de un delicioso pastel de zanahoria<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Tiempo total:&nbsp;<strong>60 minutos<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sirve:&nbsp;<strong>8 personas<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/YEtWZeSw2Ot1OOxt_pd-1200x675.jpeg\" alt=\"Imagen\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">El pastel de zanahoria tradicional con licuadora suele contener muchos ingredientes caros y adem\u00e1s es dif\u00edcil de hornear. Esta receta&nbsp;<strong>cl\u00e1sica<\/strong>&nbsp;y&nbsp;<strong>f\u00e1cil de pastel de zanahoria<\/strong>&nbsp;es un postre muy diferente. Usar una batidora de mano facilita mezclar las zanahorias con el resto de los ingredientes.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/blender-carrot-cake-1024x732.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">La textura\u00a0<strong>h\u00fameda<\/strong>\u00a0es similar a la de un\u00a0<strong>pastel de zanahoria<\/strong>\u00a0y el sabor es\u00a0<strong>rico<\/strong>\u00a0y est\u00e1 lleno de zanahorias, pero no es tan\u00a0<strong>dulce<\/strong>\u00a0. As\u00ed que esta receta de pastel de zanahoria es una alternativa\u00a0<strong>un poco m\u00e1s saludable<\/strong>\u00a0para las loncheras o meriendas escolares.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-1-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredientes del pastel de zanahoria en licuadora<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zanahorias<\/strong>&nbsp;: \u00a1no puedes hacer este pastel de zanahoria sin zanahorias! Las zanahorias son bajas en calor\u00edas, pero ricas en fibra, vitaminas y antioxidantes. Dejar la piel agrega a\u00fan m\u00e1s fibra (\u00a1qui\u00e9n quiere pasar tiempo pelando verduras de todos modos)!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Huevos<\/strong>&nbsp;: los huevos son necesarios como aglutinante y ayudan a que los ingredientes se mantengan unidos en el pastel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Aceite vegetal<\/strong>&nbsp;: se utiliza aceite en lugar de mantequilla y mantiene el pastel h\u00famedo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Az\u00facar<\/strong>&nbsp;: se agrega az\u00facar para humedecer y tambi\u00e9n crea una textura quebradiza.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-2-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">C\u00f3mo hacer pastel de zanahoria con licuadora desde cero<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Para este pastel de zanahoria en licuadora, no es necesario rallar las zanahorias primero. Simplemente c\u00f3rtelos en rodajas gruesas y m\u00e9zclelos con los huevos y el aceite vegetal. Luego se agregan los ingredientes secos y se baten para combinar. Despu\u00e9s de hornear, el pastel se corta en rodajas y se espolvorea con az\u00facar en polvo.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Consejos exitosos<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Haz cupcakes<\/strong>&nbsp;individuales&nbsp;haciendo el bizcocho en un molde para muffins. Alternativamente, haga&nbsp;<strong>barras de pastel de zanahoria<\/strong>&nbsp;, cortando el pastel en cuadritos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-3-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">C\u00f3mo conservar el pastel de zanahoria en Blender<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Mantenga el pastel de zanahoria de la licuadora a temperatura ambiente (en un recipiente herm\u00e9tico) hasta por&nbsp;<strong>4 d\u00edas.<\/strong>&nbsp;Tambi\u00e9n puedes congelarlo: simplemente envuelve las rebanadas de pastel en film transparente y cong\u00e9lalo hasta por&nbsp;<strong>1 mes<\/strong>&nbsp;. Dejar descongelar a temperatura ambiente.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredientes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">zanahorias medianas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 (250 gramos)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Huevos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aceite vegetal<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 ml (2\/3 taza)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Az\u00facar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 gramos (1 taza)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Harina<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">250 gramos (2 tazas)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Levadura en polvo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">10 g (2 cucharaditas)<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Instrucciones<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-4-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Picar las zanahorias en rodajas gruesas.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-5-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Precalienta el horno a 180\u00b0C\/350\u00b0F. Agrega las zanahorias picadas a un taz\u00f3n mediano, junto con los huevos y el aceite vegetal.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-6-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Use una batidora de mano para procesar las zanahorias y los huevos hasta que quede suave.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-7-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Etapa 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Agrega el az\u00facar y bate para combinar.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-8-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tamizar la harina y el polvo para hornear.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-9-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Batir la masa hasta que quede suave.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-10-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 7<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vierte la masa en un molde para horno de 20&#215;20 cm forrado con papel pergamino. Hornee durante 30-35 minutos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-11-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 8<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Utilice los trozos de papel pergamino que sobresalen para levantar suavemente el pastel del molde.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/22\/2021\/07\/carrot-cake-12-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cortar en porciones individuales y espolvorear con az\u00facar en polvo antes de servir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>receta Pastel de Zanahoria en Licuadora: la receta tradicional de un delicioso pastel de zanahoria Tiempo total:&nbsp;60 minutos Sirve:&nbsp;8 personas El pastel de zanahoria tradicional con licuadora suele contener muchos [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1670","post","type-post","status-publish","format-standard","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.6 - 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