{"id":16840,"date":"2026-01-24T16:48:39","date_gmt":"2026-01-24T14:48:39","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=16840"},"modified":"2026-01-24T16:48:40","modified_gmt":"2026-01-24T14:48:40","slug":"el-sueldo-de-un-campesino-en-una-sola-bandeja-rapido-y-sabroso","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=16840","title":{"rendered":"El sueldo de un campesino en una sola bandeja: r\u00e1pido y sabroso"},"content":{"rendered":"\n

La paga campesina, o tambi\u00e9n miseria campesina, es una receta especialmente adecuada para una cena r\u00e1pida o un almuerzo dominical.<\/strong> Este plato tiene una tradici\u00f3n rural y se cocina con lo que se tiene a mano. Esta simplicidad es una de las razones por las que hoy volvemos a recetas similares. Las patatas sacian y la col aporta la frescura y la ligera acidez necesarias.<\/p>\n\n\n\n

La carne aporta profundidad y sabor. Al combinarse en una sola sart\u00e9n, se crea un plato sencillo<\/strong> con un sabor sorprendentemente intenso. Esta receta es perfecta para cuando buscas una comida sustanciosa y de calidad.<\/p>\n\n\n\n

Ingredientes<\/h3>\n\n\n\n
    \n
  • 1 kg de patatas<\/li>\n\n\n\n
  • 500 g de chucrut<\/li>\n\n\n\n
  • 250 g de carne ahumada o salchicha<\/li>\n\n\n\n
  • 1 cebolla<\/li>\n\n\n\n
  • 2 cucharadas de manteca de cerdo<\/li>\n\n\n\n
  • comino y sal<\/li>\n<\/ul>\n\n\n\n

    Procedimiento<\/h3>\n\n\n\n
      \n
    1. Pela las patatas y c\u00f3rtalas en rodajas o cubos. Exprime ligeramente el repollo. Puedes a\u00f1adir el jugo a la fuente de horno. Corta la carne o la salchicha en cubos. Pica la cebolla en trozos grandes.<\/li>\n\n\n\n
    2. Engrasa una fuente para horno con manteca y coloca las papas en capas, s\u00e1lalas y a\u00f1ade el comino, el repollo, la carne y la cebolla. Si el repollo es demasiado largo, c\u00f3rtalo en trozos cortos. Repite las capas y coloca las papas encima.<\/li>\n\n\n\n
    3. A\u00f1ade unos 150 ml de agua. Cubre con papel aluminio o una tapa y hornea durante 45 minutos. Retira el papel aluminio y hornea durante 10-20 minutos m\u00e1s, hasta que la superficie est\u00e9 dorada. Si la fuente est\u00e1 llena de jugo o caldo, bastar\u00e1 con 10 minutos.<\/li>\n<\/ol>\n\n\n\n

      \u00a1Comparte esta receta de pay campesino r\u00e1pido y sabroso en una sola olla con tus amigos! \u00a1 Seguro que tambi\u00e9n lo disfrutar\u00e1n! <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

      La paga campesina, o tambi\u00e9n miseria campesina, es una receta especialmente adecuada para una cena r\u00e1pida o un almuerzo dominical. Este plato tiene una tradici\u00f3n rural y se cocina con […]<\/p>\n","protected":false},"author":3,"featured_media":16841,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-16840","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"\nEl sueldo de un campesino en una sola bandeja: r\u00e1pido y sabroso - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.es-recetas.top\/?p=16840\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"El sueldo de un campesino en una sola bandeja: r\u00e1pido y sabroso - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"La paga campesina, o tambi\u00e9n miseria campesina, es una receta especialmente adecuada para una cena r\u00e1pida o un almuerzo dominical. 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