{"id":17026,"date":"2026-02-01T12:00:02","date_gmt":"2026-02-01T10:00:02","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=17026"},"modified":"2026-02-01T12:00:02","modified_gmt":"2026-02-01T10:00:02","slug":"mini-pavlova-con-crema-batida-y-fruta-tierna-y-suave","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=17026","title":{"rendered":"Mini-pavlova con crema batida y fruta: tierna y suave"},"content":{"rendered":"\n

La mini-pavlova es uno de esos postres que parecen festivos y sofisticados, pero en realidad son sorprendentemente sencillos. Un delicado corpus de nieve con una superficie crujiente, una esponjosa crema batida y fruta fresca<\/strong> crean el equilibrio perfecto de sabores y texturas. Este postre no solo es ideal para ocasiones festivas, sino tambi\u00e9n para disfrutar despu\u00e9s de la comida del domingo o para acompa\u00f1ar el caf\u00e9.<\/p>\n\n\n\n

Adem\u00e1s, puedes elegir diferentes combinaciones de frutas<\/strong> , hierbas o salsas de frutas. Gracias a esto, una receta b\u00e1sica se puede variar en cada ocasi\u00f3n. Este postre es ideal incluso para quienes se inician en la reposter\u00eda. Tambi\u00e9n puedes hornear las bases con un d\u00eda de antelaci\u00f3n.<\/p>\n\n\n\n

Corpus<\/h3>\n\n\n\n
    \n
  • 3 claras de huevo<\/li>\n\n\n\n
  • 150 g de az\u00facar extrafino<\/li>\n\n\n\n
  • 1 cucharadita de maicena<\/li>\n\n\n\n
  • 1 cucharadita de jugo de lim\u00f3n o vinagre<\/li>\n<\/ul>\n\n\n\n

    Para decoraci\u00f3n<\/h3>\n\n\n\n
      \n
    • 200 ml de nata para montar<\/li>\n\n\n\n
    • fruta al gusto<\/li>\n<\/ul>\n\n\n\n

      Procedimiento<\/h3>\n\n\n\n
        \n
      1. Batir las claras a punto de nieve. A\u00f1adir el az\u00facar poco a poco, cucharada a cucharada, hasta que la mezcla est\u00e9 brillante y firme. Incorporar suavemente la f\u00e9cula y el zumo de lim\u00f3n o el vinagre.<\/li>\n\n\n\n
      2. Coloque las galletas en montoncitos de 6 a 8 piezas en una bandeja para hornear forrada con papel vegetal. Haga un peque\u00f1o hueco en el centro de cada una. Precaliente el horno a 110 grados y hornee durante 70-80 minutos.<\/li>\n\n\n\n
      3. Apaga el horno y deja que se enfr\u00eden dentro. Abre un poco la puerta. Antes de servir, bate la nata y p\u00f3nla sobre la Pavlova. Decora con cualquier fruta. Para un sabor m\u00e1s intenso, puedes a\u00f1adir mascarpone o vainilla a la nata.<\/li>\n<\/ol>\n\n\n\n

        \u00a1Comparte esta receta de mini-pavlovas con crema batida y fruta con tus amigos! \u00a1 Seguro que tambi\u00e9n les encantar\u00e1! <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

        La mini-pavlova es uno de esos postres que parecen festivos y sofisticados, pero en realidad son sorprendentemente sencillos. Un delicado corpus de nieve con una superficie crujiente, una esponjosa crema […]<\/p>\n","protected":false},"author":3,"featured_media":17027,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-17026","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"\nMini-pavlova con crema batida y fruta: tierna y suave - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.es-recetas.top\/?p=17026\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mini-pavlova con crema batida y fruta: tierna y suave - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"La mini-pavlova es uno de esos postres que parecen festivos y sofisticados, pero en realidad son sorprendentemente sencillos. Un delicado corpus de nieve con una superficie crujiente, una esponjosa crema […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.es-recetas.top\/?p=17026\" \/>\n<meta property=\"og:site_name\" content=\"Recetas Simple\" \/>\n<meta property=\"article:published_time\" content=\"2026-02-01T10:00:02+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.es-recetas.top\/wp-content\/uploads\/2026\/02\/624759824_1327924139369727_4088241614249716971_n-2-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"1536\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"lilia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"lilia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 \u0445\u0432\u0438\u043b\u0438\u043d\u0438\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.es-recetas.top\/?p=17026\",\"url\":\"https:\/\/www.es-recetas.top\/?p=17026\",\"name\":\"Mini-pavlova con crema batida y fruta: tierna y suave - Recetas Simple\",\"isPartOf\":{\"@id\":\"https:\/\/www.es-recetas.top\/#website\"},\"datePublished\":\"2026-02-01T10:00:02+00:00\",\"dateModified\":\"2026-02-01T10:00:02+00:00\",\"author\":{\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.es-recetas.top\/?p=17026#breadcrumb\"},\"inLanguage\":\"uk\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.es-recetas.top\/?p=17026\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.es-recetas.top\/?p=17026#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u0413\u043e\u043b\u043e\u0432\u043d\u0430\",\"item\":\"https:\/\/www.es-recetas.top\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Mini-pavlova con crema batida y fruta: tierna y suave\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.es-recetas.top\/#website\",\"url\":\"https:\/\/www.es-recetas.top\/\",\"name\":\"Recetas Simple\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.es-recetas.top\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"uk\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f\",\"name\":\"lilia\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"uk\",\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"caption\":\"lilia\"},\"url\":\"https:\/\/www.es-recetas.top\/?author=3\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Mini-pavlova con crema batida y fruta: tierna y suave - Recetas Simple","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.es-recetas.top\/?p=17026","og_locale":"uk_UA","og_type":"article","og_title":"Mini-pavlova con crema batida y fruta: tierna y suave - Recetas Simple","og_description":"La mini-pavlova es uno de esos postres que parecen festivos y sofisticados, pero en realidad son sorprendentemente sencillos. Un delicado corpus de nieve con una superficie crujiente, una esponjosa crema […]","og_url":"https:\/\/www.es-recetas.top\/?p=17026","og_site_name":"Recetas Simple","article_published_time":"2026-02-01T10:00:02+00:00","og_image":[{"width":1024,"height":1536,"url":"http:\/\/www.es-recetas.top\/wp-content\/uploads\/2026\/02\/624759824_1327924139369727_4088241614249716971_n-2-1.jpg","type":"image\/jpeg"}],"author":"lilia","twitter_card":"summary_large_image","twitter_misc":{"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e":"lilia","\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f":"2 \u0445\u0432\u0438\u043b\u0438\u043d\u0438"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.es-recetas.top\/?p=17026","url":"https:\/\/www.es-recetas.top\/?p=17026","name":"Mini-pavlova con crema batida y fruta: tierna y suave - Recetas Simple","isPartOf":{"@id":"https:\/\/www.es-recetas.top\/#website"},"datePublished":"2026-02-01T10:00:02+00:00","dateModified":"2026-02-01T10:00:02+00:00","author":{"@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f"},"breadcrumb":{"@id":"https:\/\/www.es-recetas.top\/?p=17026#breadcrumb"},"inLanguage":"uk","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.es-recetas.top\/?p=17026"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.es-recetas.top\/?p=17026#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u0413\u043e\u043b\u043e\u0432\u043d\u0430","item":"https:\/\/www.es-recetas.top\/"},{"@type":"ListItem","position":2,"name":"Mini-pavlova con crema batida y fruta: tierna y suave"}]},{"@type":"WebSite","@id":"https:\/\/www.es-recetas.top\/#website","url":"https:\/\/www.es-recetas.top\/","name":"Recetas Simple","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.es-recetas.top\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"uk"},{"@type":"Person","@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f","name":"lilia","image":{"@type":"ImageObject","inLanguage":"uk","@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","caption":"lilia"},"url":"https:\/\/www.es-recetas.top\/?author=3"}]}},"_links":{"self":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/17026","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17026"}],"version-history":[{"count":1,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/17026\/revisions"}],"predecessor-version":[{"id":17028,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/17026\/revisions\/17028"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/media\/17027"}],"wp:attachment":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17026"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17026"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17026"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}