{"id":19806,"date":"2026-06-26T19:56:34","date_gmt":"2026-06-26T16:56:34","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=19806"},"modified":"2026-06-26T19:56:34","modified_gmt":"2026-06-26T16:56:34","slug":"queridos-amigos-si-les-gusta-la-receta-dejen-un-comentario-2","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=19806","title":{"rendered":"Queridos amigos, si les gusta la receta, \u00a1dejen un comentario!"},"content":{"rendered":"\n

INGREDIENTES:<\/p>\n\n\n\n

1 litro de caldo
Sal, pimienta
Nuez moscada rallada
400 g de carne molida
3 colinabos
5 zanahorias
4 cebolletas
1 huevo
Comino
Piment\u00f3n picante en polvo
1 cucharada de aceite vegetal (p. ej., Mazola)
1 taza de crema de leche
5 cucharadas de queso crema natural
Perejil picado
PREPARACI\u00d3N:<\/p>\n\n\n\n

    \n
  1. Primero, pela el colinabo y las zanahorias, y c\u00f3rtalos en cubos peque\u00f1os. Luego, lava las cebolletas y c\u00f3rtalas en aros.<\/li>\n<\/ol>\n\n\n\n

    Combina el colinabo y las zanahorias en cubos con el caldo en una olla grande y ll\u00e9valo a ebullici\u00f3n. Sazona con sal, pimienta y nuez moscada rallada, y cocina a fuego lento hasta que las verduras est\u00e9n tiernas pero a\u00fan firmes.<\/p>\n\n\n\n

      \n
    1. Mientras tanto, prepara la carne molida. Coloca la carne en un bol, a\u00f1ade el huevo y sazona con sal, pimienta, comino y piment\u00f3n.<\/li>\n\n\n\n
    2. Amasa bien la mezcla y luego forma trozos grandes del tama\u00f1o de un bocado. Calienta aceite en una sart\u00e9n y dora la carne molida hasta que est\u00e9 dorada.<\/li>\n\n\n\n
    3. A continuaci\u00f3n, a\u00f1ade la nata, el queso crema y la carne molida a la sopa y calienta. Sirve la sopa de colinabo en cuatro boles y espolvorea con perejil picado. \u00a1Buen provecho!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

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