{"id":2100,"date":"2024-05-02T13:16:29","date_gmt":"2024-05-02T10:16:29","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=2100"},"modified":"2024-05-02T13:16:29","modified_gmt":"2024-05-02T10:16:29","slug":"huevos-rellenos-con-tocino-la-receta-de-un-aperitivo-sabroso-y-sencillo","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=2100","title":{"rendered":"Huevos rellenos con tocino: la receta de un aperitivo sabroso y sencillo"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">receta<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preparaci\u00f3n:&nbsp;<strong>20 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dosis para:&nbsp;<strong>6 personas<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-10-1200x675.jpg\" alt=\"Imagen\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">ingredientes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Huevo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">panceta<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 rebanadas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mayonesa<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 cucharadas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mostaza<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 cucharadita<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ceboll\u00edn<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pimenton<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aceite de oliva virgen extra<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Venta<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">beb\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Los huevos rellenos con tocino<\/strong>&nbsp;son&nbsp;una&nbsp;<strong>variante<\/strong>&nbsp;del cl\u00e1sico&nbsp;<strong>aperitivo<\/strong>&nbsp;del mismo nombre, una receta internacional con ra\u00edces milenarias: se dice que ya se utilizaban en la Inglaterra del siglo XVII. Tambi\u00e9n llamados&nbsp;<strong>huevos a la rusa<\/strong>&nbsp;o&nbsp;<strong>huevos rellenos<\/strong>&nbsp;, en esta receta los hemos&nbsp;<strong>enriquecido<\/strong>&nbsp;con&nbsp;<strong>tocino<\/strong>&nbsp;ligeramente frito y desmenuzado , para que queden a\u00fan m\u00e1s deliciosos y espectaculares: una preparaci\u00f3n&nbsp;<strong>muy sencilla<\/strong>&nbsp;para la que necesitar\u00e1s pocos ingredientes y muy poco tiempo. S\u00edrvelos como&nbsp;<strong>aperitivo<\/strong>&nbsp;o como&nbsp;<strong>segundo plato<\/strong>&nbsp;, acompa\u00f1\u00e1ndolos de una generosa ensalada fresca o verduras de temporada. A continuaci\u00f3n te explicamos c\u00f3mo prepararlos perfectamente.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">C\u00f3mo hacer huevos rellenos con tocino<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ponga un poco de agua en una cacerola grande y d\u00e9jela hervir: sumerja los huevos suavemente y d\u00e9jelos endurecer durante 7-8 minutos.1.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-2.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una vez cocidos colocarlos en un bol con agua muy fr\u00eda, preferiblemente con cubitos de hielo.2.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-3.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mientras tanto, dorar ligeramente el bacon en una sart\u00e9n antiadherente: debe quedar crujiente pero no demasiado seco.3.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-4.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Etapa 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coge los huevos duros, p\u00e9lalos y c\u00f3rtalos por la mitad a lo largo.4.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-5.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Separa con cuidado la yema y col\u00f3cala en un bol; reservar las claras. Triturar las yemas de huevo, a\u00f1adiendo mostaza, mayonesa, un chorrito de aceite de oliva virgen extra, sal y pimienta.5.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-6.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sigue mezclando hasta obtener una mezcla homog\u00e9nea: si la prefieres muy suave tambi\u00e9n puedes licuarla. Con una cuchara introducir la mezcla obtenida en la clara de huevo.6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-7.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 7<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Repetir la operaci\u00f3n con todos los huevos.7.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/12\/uova-alla-diavola-con-pancetta-8.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 8<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una vez que todos los huevos est\u00e9n rellenos, espolvor\u00e9alos con una generosa cantidad de tocino desmenuzado y decora con cebollino fresco picado y piment\u00f3n. Tus huevos rellenos con tocino est\u00e1n listos para servir.8.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Consejo<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Para obtener huevos perfectos no hay que perder de vista el reloj:&nbsp;<strong>cocinarlos demasiado<\/strong>&nbsp;tiempo significa&nbsp;<strong>secar<\/strong>&nbsp;excesivamente la clara; si los cocinas&nbsp;<strong>muy poco<\/strong>&nbsp;, la yema quedar\u00e1 ligeramente&nbsp;<strong>l\u00edquida<\/strong>&nbsp;y no servir\u00e1 para crear la salsa con la que rellenarla. Si es necesario, a\u00f1adir una&nbsp;<strong>cucharada de harina<\/strong>&nbsp;a la mezcla de vino tinto duro y mayonesa.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Puedes enriquecer la preparaci\u00f3n como prefieras: por ejemplo a\u00f1adiendo&nbsp;<strong>hierbas arom\u00e1ticas<\/strong>&nbsp;como tomillo, romero o albahaca, o a\u00f1adiendo una pizca de&nbsp;<strong>guindilla<\/strong>&nbsp;encima de los huevos, si te gustan los sabores picantes. Puedes utilizar piment\u00f3n dulce o picante, seg\u00fan tu gusto.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Si quieres transformar la receta en un&nbsp;<strong>plato vegetariano<\/strong>&nbsp;puedes omitir el tocino y sustituirlo por&nbsp;<strong>tomates secos cortados<\/strong>&nbsp;en tiras o por&nbsp;<strong>alcaparras y aceitunas picadas.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>receta Preparaci\u00f3n:&nbsp;20 Min Dosis para:&nbsp;6 personas ingredientes Huevo 6 panceta 3 rebanadas Mayonesa 3 cucharadas Mostaza 1 cucharadita Ceboll\u00edn qb Pimenton qb Aceite de oliva virgen extra qb Venta qb [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2100","post","type-post","status-publish","format-standard","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.6 - 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