{"id":2414,"date":"2024-05-14T08:30:49","date_gmt":"2024-05-14T05:30:49","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=2414"},"modified":"2024-05-14T08:30:49","modified_gmt":"2024-05-14T05:30:49","slug":"pastel-de-ricota-y-chispas-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=2414","title":{"rendered":"Pastel de ricota y chispas de chocolate"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Pastel de ricotta: la receta del postre suave de alacena con chispas de chocolate<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Preparaci\u00f3n:&nbsp;<strong>10 min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cocci\u00f3n:&nbsp;<strong>75 min.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dificultad:&nbsp;<strong>F\u00e1cil<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Porciones para:&nbsp;<strong>4-6<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-0D6A1136-1200x675.jpg\" alt=\"Imagen\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">ingredientes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">ricota de oveja<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">500 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">ricota vacuna<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">300 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Az\u00facar glas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">130 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chips de chocolate<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Huevo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El almid\u00f3n dice m\u00e1s<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 cucharadas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">C\u00e1scara de lim\u00f3n<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para decorar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Az\u00facar en polvo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>El bizcocho de ricota<\/strong>\u00a0es\u00a0el\u00a0postre de ricota\u00a0m\u00e1s sencillo y popular , capaz de conquistar a todos con su consistencia cremosa y las delicias de las\u00a0<strong>chispas de chocolate<\/strong>\u00a0. Perfecto para la\u00a0<strong>merienda<\/strong>\u00a0de grandes y peque\u00f1os, acompa\u00f1ado de una taza de t\u00e9 o chocolate caliente, tambi\u00e9n es ideal para\u00a0<strong>el desayuno<\/strong>\u00a0o como postre al final de una comida.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Se trata de una preparaci\u00f3n r\u00e1pida y f\u00e1cil de hacer,&nbsp;<strong>sin harina<\/strong>&nbsp;y naturalmente&nbsp;<strong>sin gluten<\/strong>&nbsp;, cuya masa est\u00e1 lista para hornear en apenas unos minutos. Basta con equiparse con un bol y una batidora manual y mezclar los ingredientes indicados:&nbsp;<strong>ricota fresca mixta<\/strong>&nbsp;(leche de vaca y leche de oveja), az\u00facar, huevos y almid\u00f3n. Una vez que hayas obtenido una mezcla suave y cremosa, agrega las&nbsp;<strong>chispas de chocolate amargo<\/strong>&nbsp;y contin\u00faa con la cocci\u00f3n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para un resultado verdaderamente impecable, es importante que la&nbsp;<strong>ricotta<\/strong>&nbsp;est\u00e9&nbsp;<strong>muy fresca<\/strong>&nbsp;, pero muy seca: rec\u00f3gela en un colador, col\u00f3cala sobre un bol y d\u00e9jala escurrir durante al menos una hora en el frigor\u00edfico. Para un sabor m\u00e1s delicado recomendamos exclusivamente leche&nbsp;<strong>de vaca<\/strong>&nbsp;, para un sabor m\u00e1s fuerte, leche de oveja o de cabra. Tambi\u00e9n puedes sustituir parte del mismo por la misma cantidad de&nbsp;<strong>yogur griego natural<\/strong>&nbsp;.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Descubre c\u00f3mo preparar la tarta m\u00e1gica siguiendo el procedimiento y consejos paso a paso. Si te encanta la combinaci\u00f3n de ricota y chocolate, prueba tambi\u00e9n el\u00a0ricota y chocolate desmenuzado\u00a0, el\u00a0semifreddo con ricota y chocolate\u00a0y el\u00a0bizcocho de ricota y chocolate sin harina\u00a0.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">C\u00f3mo preparar pastel de ricota y chispas de chocolate<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-1-lavorare-uova-e-zucchero-0D6A1083-1024x683.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para hacer el bizcocho de ricota, empieza colocando los huevos a temperatura ambiente en un bol grande y m\u00e9zclalos con el az\u00facar con un batidor de mano.1: tendr\u00e1s que obtener una mezcla ligeramente espumosa.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-2-aggiungere-ricotta-0D6A1088-1024x683.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En un colador escurrir bien ambos tipos de ricotta y a\u00f1adirlos a la mezcla de huevo y az\u00facar.2. Agrega la ralladura de lim\u00f3n y mezcla todo bien.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-3-amalgamare-amido-0D6A1091-1024x683.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A\u00f1ade tambi\u00e9n la f\u00e9cula de ma\u00edz.3y amasar la masa unos segundos m\u00e1s. Luego, incorpora las chispas de chocolate con una esp\u00e1tula, que debe estar bien fr\u00eda del frigor\u00edfico para evitar que se depositen en el fondo durante la cocci\u00f3n.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-4-riempire-stampo-0D6A1093-1024x683.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Etapa 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En este punto, forre la base de un molde desmontable de 20 cm de di\u00e1metro. Unte con mantequilla los lados y vierta la mezcla dentro, nivelando la superficie con una esp\u00e1tula.4.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-5-cuocere-0D6A1105-1024x683.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cocinar en horno est\u00e1tico precalentado a 175\u00b0C durante aproximadamente 75 minutos.5: si pasados \u200b\u200blos primeros 30 minutos la superficie se oscurece, c\u00fabrela con papel de aluminio y contin\u00faa cocinando el tiempo restante. Para asegurarte de que est\u00e1 listo, haz la\u00a0prueba del palillo\u00a0.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-6-sfornare-0D6A1128-1024x683.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Retirar del horno y dejar enfriar por completo.6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2021\/09\/Torta-magica-alla-ricotta-0D6A1130-1024x683.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 7<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una vez fr\u00edo, pasar un cuchillo de hoja fina por los bordes del molde y desmoldar con cuidado el bizcocho, transfiri\u00e9ndolo a un plato para servir. Espolvorear con az\u00facar glas y servir: el bizcocho de ricota est\u00e1 listo para servir.7.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pastel de ricotta: la receta del postre suave de alacena con chispas de chocolate Preparaci\u00f3n:&nbsp;10 min Cocci\u00f3n:&nbsp;75 min. Dificultad:&nbsp;F\u00e1cil Porciones para:&nbsp;4-6 ingredientes ricota de oveja 500 gramos ricota vacuna 300 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2414","post","type-post","status-publish","format-standard","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pastel de ricota y chispas de chocolate - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.es-recetas.top\/?p=2414\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pastel de ricota y chispas de chocolate - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"Pastel de ricotta: la receta del postre suave de alacena con chispas de chocolate Preparaci\u00f3n:&nbsp;10 min Cocci\u00f3n:&nbsp;75 min. Dificultad:&nbsp;F\u00e1cil Porciones para:&nbsp;4-6 ingredientes ricota de oveja 500 gramos ricota vacuna 300 [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.es-recetas.top\/?p=2414\" \/>\n<meta property=\"og:site_name\" content=\"Recetas Simple\" \/>\n<meta property=\"article:published_time\" content=\"2024-05-14T05:30:49+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.es-recetas.top\/wp-content\/uploads\/2024\/05\/320540335_672870027616688_1892984354233079766_n.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1350\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"lilia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"lilia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 \u0445\u0432\u0438\u043b\u0438\u043d\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.es-recetas.top\/?p=2414\",\"url\":\"https:\/\/www.es-recetas.top\/?p=2414\",\"name\":\"Pastel de ricota y chispas de chocolate - Recetas Simple\",\"isPartOf\":{\"@id\":\"https:\/\/www.es-recetas.top\/#website\"},\"datePublished\":\"2024-05-14T05:30:49+00:00\",\"dateModified\":\"2024-05-14T05:30:49+00:00\",\"author\":{\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.es-recetas.top\/?p=2414#breadcrumb\"},\"inLanguage\":\"uk\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.es-recetas.top\/?p=2414\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.es-recetas.top\/?p=2414#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u0413\u043e\u043b\u043e\u0432\u043d\u0430\",\"item\":\"https:\/\/www.es-recetas.top\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pastel de ricota y chispas de chocolate\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.es-recetas.top\/#website\",\"url\":\"https:\/\/www.es-recetas.top\/\",\"name\":\"Recetas Simple\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.es-recetas.top\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"uk\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f\",\"name\":\"lilia\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"uk\",\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"caption\":\"lilia\"},\"url\":\"https:\/\/www.es-recetas.top\/?author=3\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pastel de ricota y chispas de chocolate - Recetas Simple","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.es-recetas.top\/?p=2414","og_locale":"uk_UA","og_type":"article","og_title":"Pastel de ricota y chispas de chocolate - Recetas Simple","og_description":"Pastel de ricotta: la receta del postre suave de alacena con chispas de chocolate Preparaci\u00f3n:&nbsp;10 min Cocci\u00f3n:&nbsp;75 min. Dificultad:&nbsp;F\u00e1cil Porciones para:&nbsp;4-6 ingredientes ricota de oveja 500 gramos ricota vacuna 300 [&hellip;]","og_url":"https:\/\/www.es-recetas.top\/?p=2414","og_site_name":"Recetas Simple","article_published_time":"2024-05-14T05:30:49+00:00","og_image":[{"width":1080,"height":1350,"url":"https:\/\/www.es-recetas.top\/wp-content\/uploads\/2024\/05\/320540335_672870027616688_1892984354233079766_n.jpg","type":"image\/jpeg"}],"author":"lilia","twitter_card":"summary_large_image","twitter_misc":{"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e":"lilia","\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f":"5 \u0445\u0432\u0438\u043b\u0438\u043d"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.es-recetas.top\/?p=2414","url":"https:\/\/www.es-recetas.top\/?p=2414","name":"Pastel de ricota y chispas de chocolate - Recetas Simple","isPartOf":{"@id":"https:\/\/www.es-recetas.top\/#website"},"datePublished":"2024-05-14T05:30:49+00:00","dateModified":"2024-05-14T05:30:49+00:00","author":{"@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f"},"breadcrumb":{"@id":"https:\/\/www.es-recetas.top\/?p=2414#breadcrumb"},"inLanguage":"uk","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.es-recetas.top\/?p=2414"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.es-recetas.top\/?p=2414#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u0413\u043e\u043b\u043e\u0432\u043d\u0430","item":"https:\/\/www.es-recetas.top\/"},{"@type":"ListItem","position":2,"name":"Pastel de ricota y chispas de chocolate"}]},{"@type":"WebSite","@id":"https:\/\/www.es-recetas.top\/#website","url":"https:\/\/www.es-recetas.top\/","name":"Recetas Simple","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.es-recetas.top\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"uk"},{"@type":"Person","@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f","name":"lilia","image":{"@type":"ImageObject","inLanguage":"uk","@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","caption":"lilia"},"url":"https:\/\/www.es-recetas.top\/?author=3"}]}},"_links":{"self":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/2414","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2414"}],"version-history":[{"count":1,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/2414\/revisions"}],"predecessor-version":[{"id":2416,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/2414\/revisions\/2416"}],"wp:attachment":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2414"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2414"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}