{"id":2600,"date":"2024-05-21T07:53:02","date_gmt":"2024-05-21T04:53:02","guid":{"rendered":"https:\/\/www.es-recetas.top\/?p=2600"},"modified":"2024-05-21T07:53:03","modified_gmt":"2024-05-21T04:53:03","slug":"stollen-la-receta-original-de-postre-navideno-aleman","status":"publish","type":"post","link":"https:\/\/www.es-recetas.top\/?p=2600","title":{"rendered":"Stollen: la receta original de postre navide\u00f1o alem\u00e1n"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">receta<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preparaci\u00f3n:&nbsp;<strong>20 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cocci\u00f3n:&nbsp;<strong>40 min.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Descanso:&nbsp;<strong>2 horas<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dosis para:&nbsp;<strong>4 personas<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-finale-3-1200x675.jpeg\" alt=\"Imagen\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">ingredientes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">00 harina<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">400 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Manteca<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">160 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pasas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">160 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Latt\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100ml<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">fruta confitada mixta<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ron<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">50ml<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Az\u00facar glas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">50 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">almendras fileteadas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">40 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Levadura de cerveza fresca<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">15 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">huevo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">ralladura de naranja<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 cucharadita<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ralladura de lim\u00f3n<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 cucharadita<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Canela en polvo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 cucharadita<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">pasta de vainilla<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 cucharadita<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Venta<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">tu tambi\u00e9n los necesitas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Harina<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Manteca<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Az\u00facar en polvo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Stollen&nbsp;<strong>,<\/strong>&nbsp;tambi\u00e9n conocido como&nbsp;<em>Christstollen<\/em>&nbsp;o&nbsp;<em>Weihnachtsstollen<\/em>&nbsp;, es un&nbsp;<strong>postre<\/strong>&nbsp;t\u00edpico alem\u00e1n , originario de&nbsp;<strong>Dresde<\/strong>&nbsp;, preparado tradicionalmente durante las&nbsp;<strong>fiestas navide\u00f1as<\/strong>&nbsp;en toda Alemania. Se trata de una masa leudada, suave y muy fragante, enriquecida con fruta confitada, almendras laminadas, ron y aromas diversos que, tras ser cocida en el horno, se unta con mantequilla derretida y se espolvorea con abundante az\u00facar glas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Un postre delicioso y especiado, ideal para llevar a la mesa\u00a0en Nochebuena\u00a0o disfrutar como\u00a0<strong>snack<\/strong>\u00a0junto con un\u00a0chocolate caliente\u00a0, perfecto tambi\u00e9n para envolver y regalar a los invitados como regalo de bienvenida.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Correspondiente al\u00a0panettone\u00a0local , no tanto por su apariencia o consistencia, sino por su amplio consumo y difusi\u00f3n, el stollen se elabora en numerosas variaciones diferentes: algunos a\u00f1aden un cilindro de\u00a0<strong>mazap\u00e1n<\/strong>\u00a0en el centro de la masa, otros a\u00f1aden quark o ricotta. (sobre todo en Alto Adige), unos albaricoques o ar\u00e1ndanos deshidratados\u2026<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La receta m\u00e1s famosa, propuesta aqu\u00ed, sin embargo, es la de Dresde, que cuenta con&nbsp;<strong>la certificaci\u00f3n IGP<\/strong>&nbsp;desde 2010 y que cada a\u00f1o, el segundo domingo de Adviento, es elaborada en versi\u00f3n maxi por m\u00e1s de 150 panaderos y pasteleros de la ciudad. , con motivo del&nbsp;<em>Festival Dresdner Stollen<\/em>&nbsp;: d\u00eda en el que se puede degustar stollen, distribuido en trozos a los participantes y visitantes del lugar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Descubre c\u00f3mo preparar stollen siguiendo el procedimiento y consejos paso a paso. Si te gust\u00f3 esta receta, prueba tambi\u00e9n el\u00a0tronco de Navidad\u00a0u otros\u00a0postres t\u00edpicos de la \u00e9poca\u00a0.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>C\u00f3mo preparar stollen<\/strong><\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-metti-in-ammollo-luvetta.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coloca las pasas remojadas en un bol con el ron.1, y dejar reposar unos veinte minutos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-latte-e-zucchero.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mientras tanto, en otro bol mezclar la leche tibia con el az\u00facar.2.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-sbriciola-il-lievito.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Desmenuza la levadura de cerveza en la leche azucarada tibia.3.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-mescola-per-far-sciogliere-il-lievito.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Etapa 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Disolver la levadura, revolviendo con una cuchara.4, y d\u00e9jalo reposar durante 20 minutos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-versa-la-farina.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vierte la harina tamizada en un bol grande.5.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-la-scorza-di-arancia-e-limone.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Huele a ralladura de c\u00edtricos.6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-aggiungi-un-pizzico-di-sale.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 7<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A\u00f1ade una pizca de sal7.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-la-cannella.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 8<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Condimentar con canela y pasta de vainilla.8y mezcle bien.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-luovo-e-sbatti-con-una-forchetta.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Por separado, derretir la mantequilla al ba\u00f1o mar\u00eda, dejar enfriar y agregar el huevo; Luego bate todo vigorosamente con las p\u00faas de un tenedor.9.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-il-burro.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 10<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Combina la mezcla de huevo y mantequilla con la harina.10y empezar a mezclar.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-il-lievito-sciolto.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 11<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pasado el tiempo de reposo, a\u00f1adir la levadura disuelta en la leche azucarada.11e incorporarlo al resto de ingredientes.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-luvetta.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 12<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una vez remojadas, exprimimos las pasas y las a\u00f1adimos a la masa.12.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-le-mandorle.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 13<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A\u00f1ade las almendras laminadas13.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-unisci-i-canditi.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 14<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Terminar con la fruta confitada cortada en cubitos.14.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-impasta-fino-a-ottenere-un-panetto.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 15<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Continuar amasando hasta obtener una masa el\u00e1stica y homog\u00e9nea.15.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-copri-con-un-panno.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 16<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cubrir con un pa\u00f1o limpio y dejar reposar 1 hora en un lugar c\u00e1lido y seco.diecis\u00e9is.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-stendi-su-un-piano-infarinato.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 17<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una vez transcurrido el tiempo, pasamos la masa a una hoja de papel de horno enharinada y la extendemos con un rodillo.17, para formar un rect\u00e1ngulo de aproximadamente 2 cm de espesor.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-fai-una-piega-a-tre.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 18<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Forme pliegues, superponiendo los dos lados cortos en el centro del rect\u00e1ngulo.18.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-cuoci-in-forno.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 19<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coloca el stollen en una bandeja para horno forrada con papel de horno.19, y llevar al horno precalentado a 170\u00b0C durante unos 40 minutos. Una vez terminado, saca el bizcocho del horno y d\u00e9jalo enfriar por completo.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-decora-e-taglia-a-fette.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 20<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Retirar el papel de horno, untar el stollen ya fr\u00edo con mantequilla derretida y espolvorear la superficie con az\u00facar glas; luego c\u00f3rtalo en rodajas20.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/stollen-finale-3.jpeg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 21<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coloque el stollen en un plato para servir.21, llevar a la mesa y servir.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Consejo<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Para un sabor menos picante, hemos aromatizado el stollen con canela y pasta de vainilla, pero si lo prefieres, para un resultado m\u00e1s fiel al original, puedes utilizar una&nbsp;<strong>mezcla de especias<\/strong>&nbsp;a base de clavo, cardamomo, momento de pimienta reci\u00e9n molida y polvo. jengibre.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para apreciar mejor su sabor, te sugerimos guardar el postre envuelto en papel de aluminio, en un lugar fresco pero no en el frigor\u00edfico, durante al menos&nbsp;<strong>2-3 d\u00edas<\/strong>&nbsp;antes de consumirlo: quedar\u00e1 a\u00fan mejor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Al gusto, para un resultado m\u00e1s suave, se pueden a\u00f1adir a la masa 150 g de&nbsp;<strong>ricotta<\/strong>&nbsp;, previamente recogida en un colador de malla estrecha y bien escurrida del suero, o se puede cubrir el stollen, despu\u00e9s de untarlo con mantequilla derretida, con un doble capa de az\u00facar (granulada y glas\u00e9).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>receta Preparaci\u00f3n:&nbsp;20 Min Cocci\u00f3n:&nbsp;40 min. Descanso:&nbsp;2 horas Dosis para:&nbsp;4 personas ingredientes 00 harina 400 gramos Manteca 160 gramos Pasas 160 gramos Latt\u00e9 100ml fruta confitada mixta 80 gramos Ron 50ml [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2600","post","type-post","status-publish","format-standard","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Stollen: la receta original de postre navide\u00f1o alem\u00e1n - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.es-recetas.top\/?p=2600\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Stollen: la receta original de postre navide\u00f1o alem\u00e1n - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"receta Preparaci\u00f3n:&nbsp;20 Min Cocci\u00f3n:&nbsp;40 min. Descanso:&nbsp;2 horas Dosis para:&nbsp;4 personas ingredientes 00 harina 400 gramos Manteca 160 gramos Pasas 160 gramos Latt\u00e9 100ml fruta confitada mixta 80 gramos Ron 50ml [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.es-recetas.top\/?p=2600\" \/>\n<meta property=\"og:site_name\" content=\"Recetas Simple\" \/>\n<meta property=\"article:published_time\" content=\"2024-05-21T04:53:02+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-05-21T04:53:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.es-recetas.top\/wp-content\/uploads\/2024\/05\/322104320_702815111455686_1723254304071480028_n.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1350\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"lilia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"lilia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"9 \u0445\u0432\u0438\u043b\u0438\u043d\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.es-recetas.top\/?p=2600\",\"url\":\"https:\/\/www.es-recetas.top\/?p=2600\",\"name\":\"Stollen: la receta original de postre navide\u00f1o alem\u00e1n - Recetas Simple\",\"isPartOf\":{\"@id\":\"https:\/\/www.es-recetas.top\/#website\"},\"datePublished\":\"2024-05-21T04:53:02+00:00\",\"dateModified\":\"2024-05-21T04:53:03+00:00\",\"author\":{\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.es-recetas.top\/?p=2600#breadcrumb\"},\"inLanguage\":\"uk\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.es-recetas.top\/?p=2600\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.es-recetas.top\/?p=2600#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u0413\u043e\u043b\u043e\u0432\u043d\u0430\",\"item\":\"https:\/\/www.es-recetas.top\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Stollen: la receta original de postre navide\u00f1o alem\u00e1n\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.es-recetas.top\/#website\",\"url\":\"https:\/\/www.es-recetas.top\/\",\"name\":\"Recetas Simple\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.es-recetas.top\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"uk\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f\",\"name\":\"lilia\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"uk\",\"@id\":\"https:\/\/www.es-recetas.top\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"caption\":\"lilia\"},\"url\":\"https:\/\/www.es-recetas.top\/?author=3\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Stollen: la receta original de postre navide\u00f1o alem\u00e1n - Recetas Simple","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.es-recetas.top\/?p=2600","og_locale":"uk_UA","og_type":"article","og_title":"Stollen: la receta original de postre navide\u00f1o alem\u00e1n - Recetas Simple","og_description":"receta Preparaci\u00f3n:&nbsp;20 Min Cocci\u00f3n:&nbsp;40 min. Descanso:&nbsp;2 horas Dosis para:&nbsp;4 personas ingredientes 00 harina 400 gramos Manteca 160 gramos Pasas 160 gramos Latt\u00e9 100ml fruta confitada mixta 80 gramos Ron 50ml [&hellip;]","og_url":"https:\/\/www.es-recetas.top\/?p=2600","og_site_name":"Recetas Simple","article_published_time":"2024-05-21T04:53:02+00:00","article_modified_time":"2024-05-21T04:53:03+00:00","og_image":[{"width":1080,"height":1350,"url":"https:\/\/www.es-recetas.top\/wp-content\/uploads\/2024\/05\/322104320_702815111455686_1723254304071480028_n.jpg","type":"image\/jpeg"}],"author":"lilia","twitter_card":"summary_large_image","twitter_misc":{"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e":"lilia","\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f":"9 \u0445\u0432\u0438\u043b\u0438\u043d"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.es-recetas.top\/?p=2600","url":"https:\/\/www.es-recetas.top\/?p=2600","name":"Stollen: la receta original de postre navide\u00f1o alem\u00e1n - Recetas Simple","isPartOf":{"@id":"https:\/\/www.es-recetas.top\/#website"},"datePublished":"2024-05-21T04:53:02+00:00","dateModified":"2024-05-21T04:53:03+00:00","author":{"@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f"},"breadcrumb":{"@id":"https:\/\/www.es-recetas.top\/?p=2600#breadcrumb"},"inLanguage":"uk","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.es-recetas.top\/?p=2600"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.es-recetas.top\/?p=2600#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u0413\u043e\u043b\u043e\u0432\u043d\u0430","item":"https:\/\/www.es-recetas.top\/"},{"@type":"ListItem","position":2,"name":"Stollen: la receta original de postre navide\u00f1o alem\u00e1n"}]},{"@type":"WebSite","@id":"https:\/\/www.es-recetas.top\/#website","url":"https:\/\/www.es-recetas.top\/","name":"Recetas Simple","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.es-recetas.top\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"uk"},{"@type":"Person","@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/c132c5ae3c5e74d8ad4238d4f3e38f4f","name":"lilia","image":{"@type":"ImageObject","inLanguage":"uk","@id":"https:\/\/www.es-recetas.top\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","caption":"lilia"},"url":"https:\/\/www.es-recetas.top\/?author=3"}]}},"_links":{"self":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/2600","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2600"}],"version-history":[{"count":1,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/2600\/revisions"}],"predecessor-version":[{"id":2602,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=\/wp\/v2\/posts\/2600\/revisions\/2602"}],"wp:attachment":[{"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2600"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2600"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.es-recetas.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2600"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}